Monday, February 16, 2009

Last Supper

Sea Bass with Curry, originally uploaded by Robbi Baba.

For my last dinner in Chiang Mai I headed down to the Anusarn market, which now blends into the Night Market, to enjoy my favorite sea food restaurant in the whole wide world.
I splurged on this one dinner. It cost $10, way more than any other meal I'd had. But it was so worth it. I was taking a terrible risk too. I'd had only bland food up to this point! And it was so good I had trouble stopping myself! What a meal! What a wonderful place to visit.

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